Journal title: Journal of Food Protection
ISSN: 0362-028X
EISSN: 1944-9097
Keywords: food technology, food-processing industry, foodborne diseases, food hazards, food fermentation, probiotics
Languages: English
Publisher: Elsevier
Country: United States
APC: Yes
Subjects: Technology: Chemical technology: Food processing and manufacture | Technology: Home economics: Nutrition. Foods and food supply